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RUSTICHELLA D’ABRUZZO | AGLIO, OLIO E PEPERONCINO |130g
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RUSTICHELLA D’ABRUZZO | PUTTANESCA SAUCE | 270G
Ready-to-serve sauce made through slow boiling of tomato pulp, with tuna fish, olives, anchovy cream, capers, onion and extra virgin olive oil of Aprutino Pescarese area. We absolutely recommend combination with Rustichella d’Abruzzo Lumaconi and Paccheri. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.€7.75Add to cart -
RUSTICHELLA D’ABRUZZO | GREEN OLIVE CREAM | 130G
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RUSTICHELLA D’ABRUZZO | OLIVE SAUCE | 270G
Ready-to-serve sauce made through slow boiling of tomato pulp with extra virgin olive oil of Aprutino Pescarese area and “Leccino” olives. It combines well with Rustichella d’Abruzzo Cestini and Mezzemaniche, but also with the organic whole wheat line. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.€6.25Add to cart -
RUSTICHELLA D’ABRUZZO | Sugo ai Peperoni | 270G
Typical Italian ready-to-serve sauce made through slow boiling of tomato pulp with peppers and extra virgin olive oil of Aprutino Pescarese area. It combines well with Rustichella d’Abruzzo Creste di Gallo and Gnocchetti Sardi “Malloreddus”. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.€6.75Add to cart