aglio-olio-peperoncino-evo

RUSTICHELLA D’ABRUZZO | AGLIO, OLIO E PEPERONCINO |130g

6.10

Description

A type of condiment that is part of the poor but not less appreciable cuisine, this type of seasoning consists of garlic and chilli in oil to be sautéed to be added to pasta, for a simple, tasty and rich in tradition dish.