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Showing 61–80 of 128 results
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Attilus | Royal Siberian Caviar | 125G
Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine-grained caviar recognised for its pure, elegant flavor and exquisite length which is both fine and clear. Grain colours range from black/grey all the way to black/brown tones. Attilus Royal Siberian Caviar in glass is malossol caviar which literally means “lightly salted”, salt content being less than 4%.€110.00Read more -
Attilus | Royal Siberian Caviar | 30G
Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine-grained caviar recognised for its pure, elegant flavor and exquisite length which is both fine and clear. Grain colours range from black/grey all the way to black/brown tones. Attilus Royal Siberian Caviar in glass is malossol caviar which literally means “lightly salted”, salt content being less than 4%.€30.75Read more -
Mamma Mia | Pesto Delicato 130g
€4.95Add to cart -
Mamma Mia | Pesto Delicato 130g
€3.25Add to cart -
Mamma Mia | Pesto Delizioso 130g
€3.25Read more -
Mamma Mia | Pesto Catanase 130g
€3.25Add to cart -
Mamma Mia | Pate di Pomodoro 130g
€3.25Add to cart -
Antica Sicilia – Pate di Peperoncino 140g
INGREDIENTS Chili pepper 60% Extra virgin oil 40% Wine vinegar / ALLERGENS WARNINGS: Produced in factory where it makes use of dried nuts, celery and milk derivatives. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: After opening it keep refrigerated and use within 5 days.
NUTRITIONAL VALUES PER 100g Calories Kcal 171 / KJ 707 Total fats 17g Saturated fats 2.4g Sodium 0.99mg Carbohydrates 3.1g Fibres 0g Sugars 1.2g Proteins 1.5g
PRODUCT OF ITALY€3.75Add to cart -
Antica Sicilia – Pate di Olive Nere 130g
INGREDIENTS Black olives 60% Extra virgin olive oil 40% Garlic / Basil / Wine vinegar / ALLERGENS Warnings: Produced in factory where it makes use of dried nuts, celery and milk derivatives. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: After opening it keep refrigerated and use within 5 days.
NUTRITIONAL VALUES PER 100gCalories Kcal 462/ KJ 1898 Total fats 50g Saturated fats 5g Sodium 1.1Mg Carbohydrates 0.6g Fibres 2.4g Sugars 0g Proteins 1.1g
PRODUCT OF ITALY€3.75Add to cart -
VANNUCCI | MINI RONDO ARANCIOTTO 135GR
€5.50Read more -
VANNUCCI | RONDO TORRONE PISTACCHIO 250GR
Wholes pistachios with pistachio mousse, pistachio grains covered in extra dark chocolate and milk chocolate.€12.75Add to cart -
VANNUCCI | DOLCI GEOMETRIE 490GR
Gift Box containing a rich assortment of Vannucci chocolates.€40.75Add to cart -
VANNUCCI I Christmas Tree Marshmallow 50GR
€3.75Read more -
VANNUCCI | Fruit Jellies 300GR
Soft fruit jellies with real fruit juice: orange, lemon, blueberry and strawberry€6.00Add to cart -
VANNUCCI | CILIEGIE al MARASCHINO 220GR
Wooden gift box with chocolate covered cherries with Maraschino liquor.€28.25Add to cart -
Vannucci il Cioccolato | Pupazzetti Buffi Marshmallow and Gummy Jelly Lollipop 38g
SOFT CANDIES KEBAB - Ingredients: Sugar, Glucose and Fructose Syrup, Water, Food Gelatine, Acidifier: Citric Acid (E330), Stabilizer: Sorbitol (E420), Mais Starch, Maltodextrine, Flavours, Colours:E100/E120/E133/E131,Safflower Extract VALORI NUTRIZIONALI MEDI PER 100 g - AVERAGE NUTRITIONAL VALUES PER 100 g Energia-Energy: 1520 kJ/358 kcal; Grassi-Fat: 0 g di cui acidi grassi saturi-of which saturated: 0 g; Carboidrati-Carbohydrates: 84 g di cui zuccheri-of which sugars: 65 g; Fibre-Fiber<0,5 g; Proteine – Proteins: 3,2 g; Sale – Salt=0,02 g€3.75Read more -
Mamma Mia | Crema con Pistachio 140g
€6.50Add to cart -
RUSTICHELLA D’ABRUZZO | TORCHIETTI | 500G
This very peculiar type of “curl-looking” artisan pasta combines well with vegetable or meat ragù, or with Gorgonzola and nut cream or peas and sausage. Condiments with Rustichella d’Abruzzo “alla Puttanesca” and “alla Genovese” sauces are also recommended. Cooking time: 10-12 minutes.€5.00Add to cart -
RUSTICHELLA D’ABRUZZO | TAGLIATELLE | 250G
The genuine tradition of Emilia region and the pasta craftsmanship of Abruzzo region contained in an egg nest rich in tastes and perfumes. Let yourself be blown away by the smell and texture of Rustchella d’Abruzzo Nidi Tagliatelle, made to create all those recipes that are still handed down from mother to daughter nowadays. We recommend it with "Funghi Porcini’, or with ‘Tartufata’ sauce and a bit of Extra Virgin Olive Oil. Cooking time: 4-6 minutes.€5.25Add to cart -
RUSTICHELLA D’ABRUZZO | POMODORINI | 500G
Rustichella d’Abruzzo Cherry Tomatoes are “vertically” cultivated. The fruit is small, between 15 and 25 g, tasty and intensely red-coloured. We recommend using them “raw” by pan-frying them together with short types of pasta.€6.25Add to cart