View cart “J&B Scotch Whisky | 70cl” has been added to your cart.
The Glenlivet French Oak Reserve 15 Years Old Scotch Whisky 70CL
€65.00
Description
The unique use of French Oak increases the intensity of the whisky, resulting in a richer and creamier finish along with a distinctive spiciness. Deep golden in colour expect aromas and flavours of crème brûlée, sweet apple, gentle smokiness and peat alongside of lavendar notes followed by a rich and complex finish.
SKU: THE008
You might also be interested in
-
Redbreast 12 Year Old Cask Strength | 70cl
Redbreast 12 Year Old Irish Whiskey is the quintessential example of premium Irish Whiskey, and considered to be the purest form of the art. With a history dating back to 1903 when John Jameson & Company entered into an agreement with Gilbeys Wines & Spirits Import Company to supply new make whiskey which was then 'bonded' in old sherry and port casks. Single Pot Still whiskey is unique to Ireland and this exciting example is crafted from both malted and unmalted barley and then triple distilled in a traditional copper still. The result is a whiskey of unrivaled richness, complexity and smoothness. Hints of creaminess on the finish round out an true Irish Whiskey of pedigree. Alcohol 59.9% Volume.€100.00Read more -
Glengoyne 10 Year Old Scotch Whisky | 70cl
Glengoyne is a unique distillery in that the stills are located in the Scottish Highlands, yet the distillery stores are located in the Lowlands - due to the distillery being located on the border between the regions. The other unique aspect is the the barley is warm air dried rather than using peat smoke which imparts a delicate, almost floral nature to their drams. The 10 Year Old has flavours and aromas of fresh green apples, toffee and a hint of nuttiness; a trademark taste that is courtesy of Scotland's slowest distillation. Alcohol 40% Volume.€52.50Add to cart -
Lagavulin 16 Year Old Scotch Whisky | 70cl
This peaty Single Malt dates back to 1816, when John Johnston and Archibald Campbell each constructed a distillery on what today is the Lagavulin site. After Johnston died, Campbell consolidated the two, before selling it to malt merchant Alexander Graham. Today it continues to uphold the traditions of its past, using meticulous preparation to create powerful whisky. Their signature 16 year old malt has a strong peat, smoke and seaweed nose that is followed by a nutty complexity and light fruitiness. In the mouth characters of Charcoal, dry woodiness and iodine followed by chilli chocolate and a hint of toffee. Alcohol 43% Volume.€120.00Add to cart -
Glenmorangie Signet Malt | 70cl
A superb, beautifully packaged Glenmorangie. Signet is distilled from malt with a good portion of chocolate malt too. Chocolate malt is heavily roasted malted barley. Some of this whisky was also matured in virgin oak casks. Nose: Chocolate raisins, an old-fashioned cocktail, cocoa. Peels. Palate: Sweet, syrupy cinnamon, dries, huge cocoa, oranges, lychees, malt. Finish: Dries and becomes pleasantly rubbery, fruity. Overall: Utterly superb. Alcohol 46% Volume.€215.00Read more -
Jim Beam | 70cl
The nose is quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky. The palate is of good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note. The finish is of toasty oak and resin with a some sweetness. Alcohol 40% Volume.€18.00Add to cart