View cart “Salcis | Ragu Di Cinghiale 180g” has been added to your cart.
RUSTICHELLA D’ABRUZZO | AGLIO, OLIO E PEPERONCINO |130g
€6.50
Description
A type of condiment that is part of the poor but not less appreciable cuisine, this type of seasoning consists of garlic and chilli in oil to be sautéed to be added to pasta, for a simple, tasty and rich in tradition dish.
You might also be interested in
-
Brezzo – Peperoni Capperi Acciughe 180G
NUTRITIONAL VALUES / 180g / > Energy 720KJ/173cal> Carbohydrates 10g/ Protein 8.9g> Fats 10g/ > €12.00Add to cart -
RUSTICHELLA D’ABRUZZO | CACIO E PEPE | 270G
Typical condiment of Roman cuisine, made by following the traditional recipe; Ideal combination with PrimoGrano Spaghettoni for a lunch or dinner with friends. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.€10.75Add to cart -
Gemignani | Salsa La Tartufina 180g
INGREDIENTS Champignon mushrooms 65% Black olives / Olive oil / Flavours / Italian Black Summer Truffle (T. Aestivum) / Onion 8% Anchovy (fish) / Potato starch / Salt / Capers / INGREDIENTS WITH ALLERGENS: Anchovy (fish)
NUTRITIONAL FACTS / 100g Energy 463 KJ/ 110 kcal Fat 9.7g -of which saturates 1.5g Carbohydrates 4.3g -of which Sugars 1.3g Protein 2.5g Salt 1.05g
PRODUCT OF ITALY€12.75Add to cart -
Salcis | Ragu Toscano 180g
INGREDIENTS Pork 63% Tomatoes / Onion / Extra virgin olive oil / Wine / Garlic / Salt / Lemon juice / Pepper / Rosemary / Sage / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Once opened, keep the product refrigerated at between 0° and +4° and consumed within 5 days.
AVERAGE NUTRITIONAL VALUES / 100g Energy 530 KJ/ 127 kcal Fat 7.0g -of which saturates 2.3g Carbohydrates 2.7g -of which Sugars 1.0g Protein 13.1 Salt 1.4g
PRODUCT OF ITALY€10.50Read more -
Gemignani | Fonduta Di Formaggi e Tartufo Nero 180g
INGREDIENTS Cheese (Fontina DOP 20%) 50% Water / Cream (Milk) / Italian Black Summer truffle (Tuber Aestivum) 3% Corn starch / Egg yolk / Emulsifying salt: Citrate, sorbic acid and flavours / Salt / Parsley / Garlic / INGREDIENTS WITH ALLERGENS: Cheese, Cream (milk) and Egg.
NUTRITIONAL FACTS / 100g Energy 1191 KJ/ 287 kcal Fat 25g -of which saturates 15.9g Carbohydrates 1.0g -of which Sugars 0g Protein 13.6g Salt 1.0g
PRODUCT OF ITALY€13.50Read more