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Showing 121–131 of 131 results
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‘Caper Pate’ Ogygia (Gozo) 175g
€6.75Add to cart -
‘Caper Pate’ Ogygia (Gozo) 50g
€4.50Add to cart -
‘Carob Syrup’ Ogygia (Gozo) 245g
€12.25Add to cart -
‘Carob Syrup’ Ogygia (Gozo) 140g
€7.25Add to cart -
‘Figs Marmalade’ Ogygia (Gozo) 110g
€5.00Add to cart -
‘Prickly Pear Marmalade’ Ogygia (Gozo) 110g
€5.00Add to cart -
‘HONEY OF GOZO’ Ogygia (Gozo) 360g
€13.50Read more -
‘HONEY OF GOZO’ Ogygia (Gozo) 280g
€12.25Add to cart -
‘HONEY OF GOZO’ Ogygia (Gozo) 140g
€6.50Add to cart -
‘HONEY OF GOZO’ Ogygia (Gozo) 60g
€3.00Add to cart -
Beppino Occelli | Occelli in Foglie Di Castagno 140g
Produced from goat's or sheep's and cow's milk in quantities that vary according to the availability of the season, this cheese is left to age for about a year and a half. The wheels are then wrapped in chestnut leaves which transform them and imbue them with a strong and exceptional flavour. It pairs well with important Langa wines but is ideal with important dark craft beer too.€9.20Read more