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Showing 1–20 of 173 results
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Sheep Pepper ‘Cheeselets’ Ogygia (Gozo)
6 cheeselets
€9.95Read more -
Salcis | Monna Lisa Pecorino Foglie di Noce | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Truffle (tuber aestivum vitt) min. 1% Salt / Rennet / Aromas / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€22.00Add to cart -
Salcis | Monna Lisa Pecorino pistacchio | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Truffle (tuber aestivum vitt) min. 1% Salt / Rennet / Aromas / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€20.00Add to cart -
Salcis | Monna Lisa Pepe | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Salt / Rennet / Encrusted with pepper / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€20.00Add to cart -
Salcis | Monna Lisa Pecorino Sotto Vino | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Truffle (tuber aestivum vitt) min. 1% Salt / Rennet / Aromas / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€24.00Add to cart -
Salcis | Salamino Pistacchio Approx. 200g
€8.00Read more -
Salcis | Crostino Di Cinghiale 180g
€10.75Add to cart -
Salcis | Salamino Al Pepperoncino Approx.200g
€8.00Add to cart -
‘Millefiori’ | Honey of Gozo | Ogygia 280gr
€14.00Add to cart -
‘Millefiori’ | Honey of Gozo | Ogygia 140gr
€8.25Add to cart -
‘Millefiori’ | Honey of Gozo | Ogygia 50gr
€4.50Add to cart -
Ristoris | Giant Olives Sauteed | 314 ml
€7.50Read more -
Ristoris | Dried Tomato | 314 ml
€5.50Add to cart -
Ristoris | Artichokes Quarters in Oil | 314 ml
€6.50Add to cart -
Ristoris | Cipolline Perlina in Aceto | 314 ml
€5.00Add to cart -
Ristoris | Tomato Sauce | 314 ml
€3.75Read more -
Ristoris | Cacio e Pepe Sauce | 212 ml
€9.50Add to cart -
Ristoris | Arrabbiata Sauce | 314 ml
€4.50Read more -
Ristoris | Porcini Puttanesca Sauce | 212ml
€5.25Add to cart -
Ristoris | Porcini Mushroom Sauce | 212ml
€7.75Add to cart