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Showing all 14 results
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Lardo Alle Erbe e Fiori Di Montagna app.300g Chiapella (Piemonte, Italia)
€4.20Add to cart -
Lardo Di Langa app.300g Chiapella (Piemonte, Italia)
€4.20Add to cart -
Lardo Di Barolo app.300g Chiapella (Piemonte, Italia)
€4.20Read more -
Salame Di Langa | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Salt / Red wine / Dextrose / Spices / Antioxidant: sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars <0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€4.92Add to cart -
Salame Al Finocchio | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Salt / Fennel seeds 0.4% Dextrose / Spices / Antioxidant: sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars <0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€5.03Add to cart -
Salame All’Aglio | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Salt / Dextrose / Garlic 0.2% Spices / Antioxidant: Sodium Ascorbate / Preservatives: Potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store at a temperature between 0°C and +4°C. PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars <0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€5.20Add to cart -
Salame Al Peperoncino | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Salt / Spices / Natural flavours / Dextrose / Chilli pepper 0.1% Antioxidant: Sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars 0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€5.20Add to cart -
Salame Al Barolo | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Barolo Wine DOCG 3% Salt / Spices / Dextrose / Antioxidant: Sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars <0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€6.00Add to cart -
Salame Con Nocciola | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Salt / Piedmont hazelnut 2% Dextrose / Spices / Antioxidant: sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. ALLERGENS WARNINGS: Piedmont hazelnut PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars 0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€6.00Read more -
Salame Al Pistacchio | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Pistacchio di Bronte DOP shelled dextrose 2% Spices / Dextrose / Antioxidant: Sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars 0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€6.00Add to cart -
Strolghino Di Culatello 200g Chiapella (Piemonte, Italia)
€6.30Read more -
Cotechino Precotto 500g Chiapella (Piemonte, Italia)
€6.85Read more -
Salame Con Parmigiano Reggiano DOP | Chiapella | Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Parmigiano Reggiano (Salt, milk, rennet) 8% Salt / Spices / Dextrose / Antioxidant: Sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. ALLERGENS WARNINGS: Parmigiano Reggiano (Salt, milk, rennet) PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars 0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€7.20Add to cart -
Salame al Tartufo | Chiapella Approx. 200g
INGREDIENTS Fresh Italian Origin Pork Meat / Salt / Black truffle (Tuber Aestivum Vitt) 2% Dextrose / Spices / Antioxidant: sodium ascorbate / Preservatives: potassium nitrate and sodium nitrite / Aroma / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: The product must be kept in fresh environment max 15º C. The vacuum or ATP product must be stored at a temperature between 0º C and +4º C. PARTICULARITY: The product does not contain: gluten, glutamate, lactose, milk protein and colorants.
NUTRITIONAL INFORMATION / 100g Energy 1560 KJ / 370 kcal Total Fat 27g -Saturated Fats 9.3g Carbohydrates 0.5g -of which Sugars 0.5g Protein 30g Salt 3.8g
PRODUCT OF ITALY.€7.95Add to cart