Sardus Pater – Terre Fenicie 2020 DOC 750ml
€19.00
Description
| GRAPES | Vermentino 100% |
|---|---|
| PRODUCTION AREA | Low Sulcis |
| ALTITUDE OF THE VINEYARD | above sea level |
| TYPE OF LAND | trachytic decay |
| TRAINING SYSTEM | back |
| DENSITY OF THE STRAINS | 5,000 per hectare |
| PRODUCTION PER HECTARE | 10 tons |
| AVERAGE AGE OF THE VINES | 15 years |
| HARVEST PERIOD | 1st week of September |
| VINIFICATION | with cold maceration of the skins for 10 hours at a temperature of 8 ° C |
| ALCOHOLIC FERMENTATION | in steel at a temperature of 15 ° C |
| MALOLACTIC FERMENTATION | not carried out |
| REFINEMENT | 3 months in the bottle |
SKU: SP010103