RUSTICHELLA D’ABRUZZO | STROZZAPRETI | 250G
€5.00
Description
This kind of pasta that looks like retinal rods derives its name from the popular and ironic gluttony of priests (literally “priestchokers”). It combines well with a condiment “Mari e Monti” with pecorino cheese, turnip greens and mussels or broccoli and sausage. It is recommended also with Rustichella d’Abruzzo “alla Genovese” and “alla Pescatora” sauces. Cooking time: 13-18 minutes.
SKU: RST076