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Ristoris | Crema Di ‘Nduja 260g
€11.75
SKU: RIST34
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Ready-to-serve sauce made through slow boiling of tomato pulp, with pork cheek lard, white wine, salt, basil and extra virgin olive oil of Aprutino Pescarese area. It perfectly combines with PrimoGrano Penne rigate, Rustichella d'Abruzzo Spaghettoni and Bucatini. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.€7.75Add to cart -
Gemignani | Fonduta Di Formaggi e Tartufo Nero 180g
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RUSTICHELLA D’ABRUZZO | ARRABIATA | 270G
Ready-to-serve sauce made through slow boiling of tomato pulp, extra virgin olive oil of Aprutino Pescarese area, chili pepper, garlic, onion and salt, it’s a classic spicy dish originally from Rome and Latium. It matches one of the most popular short types of pasta, Penne rigate, both in “traditional durum wheat semolina” or “whole wheat” version. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.€5.50Add to cart -
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Gemignani | Pesto Con Basilico Ligure e Tartufo Bianchetto 80g
INGREDIENTS Basil D.O.P. 30% Extra Virgin Olive Oil / Sunflower Seed Oil / Grana Padano Cheese (Milk, Salt, Rennet Lysoyome) / Flavour / Italian Spring White Truffle (Tuber Brochii) 3% Walnuts / Pine Nuts / Salt / Garlic / Anti Oxidant: Ascorbic Acid / Acidifier: Citric Acid / INGREDIENTS WITH ALLERGENS: Cheese, Milk, Walnuts and Pine Nuts.
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