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‘Caper Pate’ Ogygia (Gozo) 175g€6.70Add to cart
Lord Chambray | San Blas (Gozo) 33CLINGREDIENTS
Alcohol 5.9% by Volume.INGREDIENTS WITH ALLERGENS: Barley and Yeast.STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store Upright. Keep away from direct sunlight.
Water / Malted Barley / Hops / Yeast /
Product of Gozo.€2.85Add to cart
‘Traditional Coffee Mix’ – Ogygia | 150gTraditional Gozitan Coffee Mix or 'Kafe Msajjar' is a spiced coffee that used to be purchased from the village or town grocery shop. It used to be mixed with water in a typical coffee pot 'stanjata' and cooked for half an hour or so. Once cooked and filtered, the coffee pot was placed on an old petroleum table-top stove 'spiritiera', on low heat, ready to be served.
INGREDIENTS Ground Coffee / Crushed Star Anise / Cinnamon Powder / Crushed Cardamon / Anise Seed / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Once opened, put the coffee in an airtight container.
PRODUCT OF GOZO.€6.50Add to cart
Double Olive Oil Cruet Mignon TV011Cruets typically serve a culinary function, holding liquid condiments such as olive oil, olive oil with herbs and also balsamic vinegar.€11.35Read more