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‘Traditional Coffee Mix’ – Ogygia | 150gTraditional Gozitan Coffee Mix or 'Kafe Msajjar' is a spiced coffee that used to be purchased from the village or town grocery shop. It used to be mixed with water in a typical coffee pot 'stanjata' and cooked for half an hour or so. Once cooked and filtered, the coffee pot was placed on an old petroleum table-top stove 'spiritiera', on low heat, ready to be served.
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Water / Malted Barley / Wheat / Oat Flakes / Hops / Coriander & Bitter Orange Peel /
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‘Figs Marmalade’ Ogygia (Gozo) 325g€6.60Add to cart