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  INGREDIENTS
  Balsamic Vinegar of Modena	75%
  Cooked Grape Must	/
  Glucose syrup	/
  Modified Corn Starch	/
  This product contains Sulphites.

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  AVERAGE NUTRITIONAL VALUES / 100g
  Energy	965 kj /227 kcal
  Fats	0g
  -of which saturated	0g
  Carbohydrates	55g
  -of which sugars	41g
  Protein	1.3g
  Salt	0.09g

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• Gemignani | Condimento Al Tartufo Bianco In Olio Extra Virgine Di Oliva 55ml

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  Extra virgin olive oil	99%
  flavour	/
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  NUTRITIONAL FACTS / 100g
  Energy	2852 KJ/ 679 kcal
  Fat	96g
  -of which saturates	44g
  Carbohydrates	0g
  -of which Sugars	0g
  Protein	0g
  Salt	0g

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• Duchessa Carlotta | Crema A Base Di “Aceto Balsamico Di Modena IGP” 500ml

  INGREDIENTS
  Balsamic Vinegar of Modena	75%
  Cooked Grape Must	/
  Glucose syrup	/
  Modified Corn Starch	/
  This product contains Sulphites.

  ---

  AVERAGE NUTRITIONAL VALUES / 100g
  Energy	965 kj /227 kcal
  Fats	0g
  -of which saturated	0g
  Carbohydrates	55g
  -of which sugars	41g
  Protein	1.3g
  Salt	0.09g

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  PRODUCT OF MODENA, ITALY
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• ‘Rosemary’ Ogygia (Gozo) 25g

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• Giuseppe Giusti | Condimento all Aceto Balsamico di Modena IGP “Ricardo Giusti” | 100ml

  INGREDIENTS
  Balsamic Vinegar of Modena	98%
  Cooked Grape Must	/
  Wine Vinegar	/
  This product contains Sulphites.
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  PRODUCT OF MODENA, ITALY
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