End of Summer Al Fresco Dinner
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STAMPA | Collective Exhibition
STAMPA is a collective exhibition dedicated to original printmaking. A collaboration between Pawl Carbonaro, Lino Borg, Justin Falzon, and Jesmond Vassallo, the event brings together the narrative, ideas, and experiences of each artist through a collection of original prints made with two distinct techniques: intaglio and stone lithography.
The intaglio techniques seen here include aquatint, dry-point, etching, and soft-ground; while the lithographic techniques used are tusche and crayon. Despite these being traditional techniques that have been used for centuries, the artists have masterfully used and adapted them to their contemporary ideas.
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Vini Franchetti Master Class Dégustation
“I like making wine. It is a work of art that changes with every year. A person is influenced by the landscape of the place where he makes it. He is impressed by the natural scenery of his everyday life, through the changing seasons, and transfers this impression to the wine he makes” – Andrea FranchettiA refined experience like no other, a harmony between food and wine. A Master Class Dégustation led by our Sommelier and Wine Consultant Fabien Etienne with the presence of Attilo Sarcone, Export Manager of Vini Franchetti.Reservations are required.We will happily accommodate all food allergies and dietary restrictions. Please leave a note with your reservation or email us after booking.***About Vini FranchettiAndrea Franchetti is one of Italy’s most fascinating winemakers, bringing his intuitive and poetic worldview to the way he makes his wines. Franchetti works with two very different vineyard projects, Tenuta di Trinoro in Tuscany and Passopisciaro in Sicily, each of which inspires a distinct style of wine.Production at both estates is limited, using only carefully cultivated estate-grown fruit. From both his Tuscan and Sicilian estates, Franchetti produces a portfolio of wines that is rich and diverse. Each wine expresses the characteristics of the vintage, the particulars of the locations, the fullest potential of the varieties, and the vision of the winemaker.€95.00Add to cart -
Introducing Jura Wines – Domaine des Carlines
Please join us in welcoming Jura Wine at Vini e Capricci as we dive deep into Domaine des CarlinesWe will also have the opportunity to welcome Patrick and Sophie Ligeron in the Island of Gozo.Date: Friday, 22nd July, 2022Time: 7:30PMVenue: Vini e Capricci Outdoor Area Price: €50 per headFor any questions you may have, kindly send an email to viniecapricci@abrahams.com.mt or call on +356 21563231***Domaine des Carlines is located in the tiny village of Menétru-le Vignoble, part of the “Château Chalon" appellation.This has been created by Patrick and Sophie Ligeron in 2015, when an opportunity to take over the renting of 5 hectares of vines came up.Patrick Ligeron being born in Jura and, with his wife Sophie, being in the wine business for a long time, they both have been looking for an opportunity to create their own Domaine in Jura for years and it finally paid off.The Domaine is set on the best parcels from the Château Chalon appellation, spread over the 3 villages of Château-Chalon, Menétru-le Vignoble and Domblans. The Vineyard has expanded in 2018 with the acquisition of a further 6 hectares bringing the Domaine to a surface area of 11hactares. The domain owns now 10% of the total appellation of Château-Chalon, which is exceptional. The vines are between 30 to 45 years old and in perfect condition. The vineyard is conducted into a sustainable process with the target to convert into an organic process in few years’ time. The choice has been made to maintain grass plots to avoid herbicides.€50.00Add to cart -
Quinta do Crasto Wine Pairing Dinner at Lovage Bistro
We are excited to collaborate with Lovage Bistro for a Quinta do Crasto Wine Pairing Event, on the occasion of Mr. Pedro Guedes de Almeida, Sales Director of the aforementioned winery visit in the Maltese Islands.
Check out the Menu below and reserve your table on: t: 7959 4098 e: info@lovagebistro.com Click here for further information.€0.00Read more -
Ferraton Père & Fils Master Class
The Rhône Valley; a land of rich, powerful wine, history and terroir 🍇
Savour outstanding wines from Ferraton Père & Fils, winery rooted at the heart of Hermitage, under the expertise of our International Awarded French Sommelier and Wine Consultant Fabien Etienne and Pierre Robin, Brand Ambassador of the aforementioned Winery.
Wine Lineup
➡️ Crozes-Hermitage Blanc 'La Matinière'
➡️ Condrieu 'Les Mandouls'
➡️ Gigondas 'Les Murailles'
➡️ Côte-Rôtie L'Eglantine
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Date: Friday, 29th April, 2022
Venue: Vini e Capricci by Abraham's Venue Suite
Time: 7:30PM
Price: €35 per head
Nibbles are served during the Class, and Centocinquanta Platter will follow afterwards.
For any questions you may have, kindly send an email to viniecapricci@abrahams.com.mt or call on +356 21563231
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