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Beppino Occelli | Castelmagno D.O.P. approx. 250g
€15.00
Description
Made from raw cow’s milk, this cheese is produced locally in three villages of the upper Grana Valley: Castelmagno, Pradleves and Monterosso. This is a dry, crumbly cheese that may, over time, become creamier under the rind.
SKU: OCC027
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