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Showing 1–20 of 31 results
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Salcis | Monna Lisa Pecorino Foglie di Noce | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Truffle (tuber aestivum vitt) min. 1% Salt / Rennet / Aromas / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€22.00Add to cart -
Salcis | Monna Lisa Pecorino pistacchio | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Truffle (tuber aestivum vitt) min. 1% Salt / Rennet / Aromas / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€20.00Add to cart -
Salcis | Monna Lisa Pepe | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Salt / Rennet / Encrusted with pepper / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€20.00Add to cart -
Salcis | Monna Lisa Pecorino Sotto Vino | Approx. 500g
INGREDIENTS Pasteurized sheep's milk / Truffle (tuber aestivum vitt) min. 1% Salt / Rennet / Aromas / Preservatives: E 235 & E 203 / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated at a lower temperature of 14ºC. INGREDIENTS WITH ALLERGENS: Milk.
NUTRITIONAL FACTS / 100g Energy 1645 kj/397 kcal Fat 33g -of which saturates 22g Carbohydrates 1.8g -of which Sugars 1.8g Protein 23g Salt 1.6g
PRODUCT OF ITALY.€24.00Add to cart -
Salcis | Salamino Pistacchio Approx. 200g
€8.00Add to cart -
Salcis | Crostino Di Cinghiale 180g
€10.75Add to cart -
Salcis | Salamino Al Pepperoncino Approx.200g
€8.00Add to cart -
Beher | Salchicones 100% Iberico | 225g
€8.00Read more -
Beher | Chorizo Cular De Bellota 100% Ibérico 250g
100% Iberian pork meat and fat, salt, paprika, powdered milk, sugar, preservative dextrin E-250; garlic, oregano. Natural pork casing.€8.00Read more -
Salumi Coati | Salsiccia Piccante | 300g
WITHOUT MILK DERIVATIVES
GLUTEN FREE
€6.25Read more -
Felsineo | Mortadella Cavvazzina 1963 | 800g
The prolonged cooking, the quality of the raw materials and the fine cuts of Italian pork give this mortadella a unique texture and a delicate flavour.The result of all Felsineo's experience, this mortadella is produced using a patented technology for mincing meat, much slower and more respectful of the raw material and specially prepared in the laboratory.AVERAGE VALUES PER 100G AR * Power 1046/252 kJ/Kcal 13% Fats 20g 29% - of which saturated 7.1g 36% Carbohydrates 0g 0% - of which sugars 0g 0% Protein 18g 36% salt 2.4g 40% €16.75Add to cart -
Mario Fongo | Lingue Di Suocera Astuccio Sofia 150g
More than any other, this recipe recalls the aromas of Mediterranean cuisine: the simple deliciousness of Mother-in-Law's tongues melds with the fragrance of the best Italian taggiasca olives for a product that is tasty, genuine and popular with everyone.
€7.95Add to cart -
Delfino Battista | Alicette Gustose 314ml
INGREDIENTS Anchovies / Sunflower Oil / Salt / Chili pepper / Parsley / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool, dry place out of direct sunlight.
NUTRITIONAL DECLERATION/ 100g Energy 1469.6 KJ/351 kcal Fats 27g -of which saturated fatty acids 8g Carbohydrates / of which sugars / Protein 27g Salt 0.99g
PRODUCT OF ITALY€6.75Add to cart -
Salcis | Monna Lisa Formaggio Pecorino 1/4 approx. 400g
€14.00Add to cart -
Salcis | Monna Lisa Pecorino Fresco Toscano approx. 250g
€10.00Add to cart -
SALCIS | RAGU DI LEPRE180g
€10.50Add to cart -
Salcis | Salamino Al Chianti Mignon | Approx. 200g
€8.00Add to cart -
Delfino Battista | Pate Di Tonno 200g
INGREDIENTS Tuna / Olive oil / Onions / Natural flavours / Salt / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: After opening keep refrigerated and use within 5 days.
PRODUCT OF ITALY€8.00Add to cart -
Delfino Battista | Filetti di Sgombro Grigliato in Olio di Oliva 200g (net weight)
INGREDIENTS Mackerel (Scomber scombrus) / Extra virgin olive oil / Salt / Natural Flavours / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool, dry place out of direct sunlight.
NUTRITIONAL DECLERATION/ 100g Energy 708KJ/169 kcal Fats 8.1g -of which saturated fatty acids 2.4g Carbohydrates / of which sugars / Protein 24g Salt 0.59g
PRODUCT OF ITALY€12.75Add to cart -
Delfino Battista | Filetti di Alici in olio di semi di girasole 140g
INGREDIENTS Anchovies 52% Sunflower Oil / Salt / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool, dry place out of direct sunlight.
NUTRITIONAL DECLERATION/ 100g Energy 1470KJ/351 kcal Fats 27g -of which saturated fatty acids 8g Carbohydrates / of which sugars / Protein 27g Salt 0.99g
PRODUCT OF ITALY€5.50Add to cart