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Showing 1–20 of 54 results
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Salumi Coati | Salsiccia Piccante | 300g
WITHOUT MILK DERIVATIVES
GLUTEN FREE
€6.25Read more -
Felsineo | Mortadella Cavvazzina 1963 | 800g
The prolonged cooking, the quality of the raw materials and the fine cuts of Italian pork give this mortadella a unique texture and a delicate flavour.The result of all Felsineo's experience, this mortadella is produced using a patented technology for mincing meat, much slower and more respectful of the raw material and specially prepared in the laboratory.AVERAGE VALUES PER 100G AR * Power 1046/252 kJ/Kcal 13% Fats 20g 29% - of which saturated 7.1g 36% Carbohydrates 0g 0% - of which sugars 0g 0% Protein 18g 36% salt 2.4g 40% €16.75Add to cart -
Brezzo | Peaches in syrup in a jar 1800g
Description The best peaches harvested on the sunny hills of the Roero are processed by hand and put in syrup according to a recipe that has been handed down for generations. They bring a ray of summer sunshine to the table and the taste of fresh fruit at any time of the year. Ingredients Peaches 61%, water, sugar€20.75Add to cart -
Giuseppe Giusti | ORGANIC SWEET AND SOUR DRESSING WITH CRANBERRY | 250ml
Ingredients: grape must, wine vinegar and fresh cranberry juice. Ingredients from organic farming.€10.50Add to cart -
Giuseppe Giusti | ORGANIC SWEET & SOUR CONDIMENT WITH POMEGRANATE | 250ml
Ingredients: Organic cooked grape must, wine vinegar and fresh pomegranate juice.€8.75Add to cart -
Giuseppe Giusti | ORGANIC SWEET & SOUR CONDIMENT WITH WHITE GRAPES | 250ml
Ingredients: Organic cooked grapes must, wine vinegar and white grapes fresh juice.€10.25Add to cart -
Giuseppe Giusti | ORGANIC UNFILTERED APPLE CIDER VINEGAR WITH THE “MOTHER”, HONEY AND GINGER | 250ml
Ingredients: organic apple cider, honey and ginger.€15.00Add to cart -
Giuseppe Giusti | SABA – COOKED GRAPE MUST | 250ml
Ingredients: cooked grape must. Contains Sulphites.€15.00Add to cart -
Brezzo | Deer terrine 180g
Ingredients Pork fat, pork liver, venison 20%, pork cheek, salt, spices, nutmeg, pepper. Pork and venison from the EU.€7.25Add to cart -
Brezzo | Country terrine 180g
Ingredients Pork fat, pork liver 30%, pork cheek, salt, spices, nutmeg, pepper. Pork from the EU.€7.25Add to cart -
Brezzo | Terrine of Duck with Porcini mushrooms 180g
Ingredients Chicken liver, pork fat, duck meat 15%, pork cheek, mechanically separated duck meat 10%, rehydrated mushrooms 1.8%, salt, spices, nutmeg, pepper. Pork and duck meat from the EU.€7.25Add to cart -
Brezzo | Terrine of Duck with Armagnac 180g
Ingredients Chicken liver, pork fat, duck meat 15%, pork cheek, mechanically separated duck meat 10%, salt, spices, nutmeg, Armagnac 0.8%, pepper. Duck, pork and chicken from the EU.€7.25Add to cart -
Brezzo | Apricots in syrup in jar 1800g
Description The best apricots harvested on the sunny hills of the Roero, are processed by hand and put in syrup according to a recipe that has been handed down for generations. They bring a ray of summer sunshine to the table and the taste of fresh fruit at any time of the year. Ingredients Apricots 63%, Water, Sugar€19.75Add to cart -
Brezzo | Gianduja cake (hazelnuts and cocoa) 300g
Description Gianduja is another of the great Piedmontese excellences and comes from the encounter between chocolate and Piedmont PGI hazelnuts. This soft and tasty cake will let you discover the essence of this recipe which, born on our hills, has conquered the world. Ingredients PIEDMONT IGP HAZELNUT 52%, EGGS, sugar, dark chocolate (cocoa mass 9.8%, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), BUTTER.€13.75Read more -
Mario Fongo | Lingue Di Suocera Astuccio Sofia 150g
More than any other, this recipe recalls the aromas of Mediterranean cuisine: the simple deliciousness of Mother-in-Law's tongues melds with the fragrance of the best Italian taggiasca olives for a product that is tasty, genuine and popular with everyone.
€7.95Read more -
Brezzo | Wild boar terrine 180g
Ingredients Pork fat, pork liver, wild boar meat 20%, pork cheek, salt, spices, nutmeg, pepper. Pork and wild boar meat from the EU.€7.25Add to cart -
Brezzo | Juice Pomodoro 200ml
€2.50Read more -
BREZZO | MIELE DI MILLEFIORI | 250G
Wildflower honey is collected in the summer months in our Po Valley and contains an innumerable amount of flowers that bloom simultaneously (mint, clover, solidago, acacia, sweet clover ...). Millefiori are defined as honeys that cannot be classified as monofloral because they are the result of the union of different concomitant blooms. For this reason, millefiori honey is honey that best expresses the richness and typicality of a territory, summarized by bees in a splendid harmony of color and flavor. Like honey it is excellent for desserts and delicious in milk in the morning. Because of its rather heterogeneous characteristics it goes well with all types of cheeses.
€6.75Add to cart -
BREZZO | MIELE ITALIANO DI CARDO | 250G
Taste: pronounced, sweet and with a bitter aftertaste Color: amber. Uses and food pairings: it is extraordinary spread on bread or rusks, excellent on fresh ricotta.€6.75Add to cart -
BREZZO | MIELE DI CORIANDOLO | 250G
The Brezzo company interprets beekeeping as a continuous process of improvement and research aimed at the highest quality and genuineness of the honeys that make up its range. The harvest takes place on spontaneous blooms, far from possible sources of pollution. Honey is extracted by centrifugation and the subsequent filtering, decanting and potting operations that take place without heat treatments are the main phases of the processing cycle. Phases that are essential in order not to alter the physico-chemical and organoleptic qualities of honey and keep all its beneficial properties intact. At breakfast it is perfect in tea and infusions, but it is also delicious on beef-red meats or white as chicken. It is ideal for enhancing aged and blue cheeses€6.25Add to cart