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Showing all 20 results
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Pasticcerie Berta | Panettone Cioccolato e Bric del Gaian (In Carton) 1Kg
To also link this line to the grappa world, the tradition has been revisited to propose the panettone with dark chocolate chips of the best quality and Bric del Gaian jelly.
Ingredienti: farina di grano tenero tipo 0, crema alla grappa (15%) [sciroppo di zucchero, sciroppo di glucosio, distillato di grappa invecchiata (40° vol in partenza), gelificante: pectina, conservante E 202, colorante: E 150], gocce di cioccolato fondente (13%) (zucchero, massa di cacao, burro di cacao, cacao magro, emulsionanti lecitine di girasole - E 476, aromi), zucchero, acqua, burro, tuorlo d'uovo, emulsionate: mono e digliceridi degli acidi grassi alimentari, lievito madre (farina di grano, acqua), sciroppo di glucosio-fruttosio, sale, aromi naturali.Valori nutrizionali medi per 100g di prodotto: Energia 1598 Kj/380 Kcal Grassi 15,0 g di cui acidi grassi saturi 9,8 g Carboidrati 54,5 g di cui zuccheri 31,8 g Proteine 6,8 g Sale 0,5 g €46.00Add to cart -
Pasticcerie Berta | Panettone Glassato Piemonte (In Carton) 1Kg
The idea of producing the Panettone, completing the line of Moriondo Carlo macaroons, takes shape when, during the move of the production part, from the historic site of Via Saracco to the Distillerie Berta, an ancient recipe by Francesco Moriondo was found. at the time he worked at the king’s court. The recipe was then studied by our pastry chef and faithfully reproduced in its traditional version: Piedmontese panettone with natural leavening and yeast enriched with raisins and candied fruit (lemon, cedar and orange), covered with crunchy icing with Piedmont hazelnuts IGP and sprinkled with almonds and sugar.
Ingredienti: farina di grano tenero tipo 0, uva sultanina, glassa alla nocciola (11%) [zucchero, albume (uovo), zucchero a velo (frumento), farina di riso, olio di girasole, pasta di nocciola (1%)], zucchero, acqua, burro, scorza di arancia candita (scorza di arancia, sciroppo di glucosio-fruttosio, zucchero, correttore di acidità: acido citrico), tuorlo d'uovo, emulsionate: mono e digliceridi degli acidi grassi, lievito madre (farina di grano, acqua), sciroppo di glucosio-fruttosio, granella di zucchero, granella di nocciola, mandorle (1%), sale, aromi naturali.Valori nutrizionali medi per 100g di prodotto: Energia 1502,8 Kj/359 Kcal Grassi 11,3 g di cui acidi grassi saturi 6,0 g Carboidrati 57,8 g di cui zuccheri 36,3 g Proteine 6,7 g Sale 0,6 g €42.00Add to cart -
Salumi Coati | Salsiccia Piccante | 300g
WITHOUT MILK DERIVATIVES
GLUTEN FREE
€6.25Read more -
Felsineo | Mortadella Cavvazzina 1963 | 800g
The prolonged cooking, the quality of the raw materials and the fine cuts of Italian pork give this mortadella a unique texture and a delicate flavour.The result of all Felsineo's experience, this mortadella is produced using a patented technology for mincing meat, much slower and more respectful of the raw material and specially prepared in the laboratory.AVERAGE VALUES PER 100G AR * Power 1046/252 kJ/Kcal 13% Fats 20g 29% - of which saturated 7.1g 36% Carbohydrates 0g 0% - of which sugars 0g 0% Protein 18g 36% salt 2.4g 40% €16.75Add to cart -
Mamma Mia | Pesto Delicato 130g
€4.95Add to cart -
Mamma Mia | Pesto Delicato 130g
€3.25Add to cart -
Mamma Mia | Pesto Delizioso 130g
€3.25Read more -
Mamma Mia | Pesto Catanase 130g
€3.25Add to cart -
Mamma Mia | Pate di Pomodoro 130g
€3.25Add to cart -
Antica Sicilia – Pate di Peperoncino 140g
INGREDIENTS Chili pepper 60% Extra virgin oil 40% Wine vinegar / ALLERGENS WARNINGS: Produced in factory where it makes use of dried nuts, celery and milk derivatives. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: After opening it keep refrigerated and use within 5 days.
NUTRITIONAL VALUES PER 100g Calories Kcal 171 / KJ 707 Total fats 17g Saturated fats 2.4g Sodium 0.99mg Carbohydrates 3.1g Fibres 0g Sugars 1.2g Proteins 1.5g
PRODUCT OF ITALY€3.75Add to cart -
Antica Sicilia – Pate di Olive Nere 130g
INGREDIENTS Black olives 60% Extra virgin olive oil 40% Garlic / Basil / Wine vinegar / ALLERGENS Warnings: Produced in factory where it makes use of dried nuts, celery and milk derivatives. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: After opening it keep refrigerated and use within 5 days.
NUTRITIONAL VALUES PER 100gCalories Kcal 462/ KJ 1898 Total fats 50g Saturated fats 5g Sodium 1.1Mg Carbohydrates 0.6g Fibres 2.4g Sugars 0g Proteins 1.1g
PRODUCT OF ITALY€3.75Add to cart -
Mario Fongo | Lingue Di Suocera Astuccio Sofia 150g
More than any other, this recipe recalls the aromas of Mediterranean cuisine: the simple deliciousness of Mother-in-Law's tongues melds with the fragrance of the best Italian taggiasca olives for a product that is tasty, genuine and popular with everyone.
€7.95Read more -
Mamma Mia | Crema con Pistachio 140g
€6.50Add to cart -
Mario Fongo | Grissini Mini Rubata Naturale 100g
INGREDIENTS Type "00" soft wheat flour / Italian 100% extra virgin olive oil 5% Lard / Salt / Yeast / Malt (barley) / INGREDIENTS WITH ALLERGENS: Wheat and Barley. May contain traces of Milk, Shelled fruits, Nuts and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool, dry place out of direct sunlight.
NUTRITIONAL DECLERATION/ 100g Energy 1751 KJ/418 kcal Fats 10.4g -of which saturated fatty acids 2.3g Carbohydrates 71.6g of which sugars 1.5g Fibre 3.3g Protein 9.6g Salt 1.60g
PRODUCT OF ITALY€5.00Add to cart -
Mario Fongo | Lingue Di Suocera 200g
More than any other, this recipe recalls the aromas of Mediterranean cuisine: the simple deliciousness of Mother-in-Law's tongues melds with the fragrance of the best Italian taggiasca olives for a product that is tasty, genuine and popular with everyone.
€8.25Add to cart -
Antica Sicilia | Pate Di Carciofi e Pistacchio 180g
INGREDIENTS Artichokes 55% Extra virgin olive oil 36% Pistacchio 10% Wine vinegar / INGREDIENTS WITH ALLERGENS: Produced in a factory where it makes of dried nuts and celery and milk derivatives. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep at room temperature, after opening keep refrigerated and use within 5 days.
NUTRITIONAL VALUES / 100g Calories 319KJ/ 1314kcal Fats 33g Saturated fats 4.8g Carbohydrates 1.7g Fibres 3.7g Sugars 1.3g Proteins 2g Sodium 1.2mg
PRODUCT OF ITALY€8.25Add to cart -
Antica Sicilia – Pate di Olive Nere 190g
INGREDIENTS Black olives 60% Extra virgin olive oil 40% Garlic / Basil / Wine vinegar / ALLERGENS Warnings: Produced in factory where it makes use of dried nuts, celery and milk derivatives. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: After opening it keep refrigerated and use within 5 days.
NUTRITIONAL VALUES PER 100gCalories Kcal 462/ KJ 1898 Total fats 50g Saturated fats 5g Sodium 1.1Mg Carbohydrates 0.6g Fibres 2.4g Sugars 0g Proteins 1.1g
PRODUCT OF ITALY€7.25Add to cart -
Antica Sicilia – Pomodori Secchi 100g
Dried Tomatoes€7.50Read more -
Antica Sicilia – Pate di Carciofi 180g
€7.75Add to cart -
Antica Sicilia – Olive Verdi Bomba Etna 350g
INGREDIENTS Crushed Green Olives / Sunflower seed oil / Pepper Cream / Wine Vinegar / ALLERGENS Warnings: Produced in factory where it makes use of dried nuts, celery, soya and milk derivatives. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep at room temperature and after opening keep refrigerated.
NUTRITIONAL VALUES PER 100g Energy 581 kj Calories 139 kcal Proteins 1.1g Carbohydrates 3.9g of which Sugar 0.7g Fats 11.7g Saturated fats 1.1g Fibres 2.6g Sodium 1300mg Calcium 0.06mg Iron 1.31mg
PRODUCT OF ITALY€7.25Add to cart