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Pasticcerie Berta | Panettone Cioccolato e Bric del Gaian (In Carton) 1Kg
To also link this line to the grappa world, the tradition has been revisited to propose the panettone with dark chocolate chips of the best quality and Bric del Gaian jelly.
Ingredienti: farina di grano tenero tipo 0, crema alla grappa (15%) [sciroppo di zucchero, sciroppo di glucosio, distillato di grappa invecchiata (40° vol in partenza), gelificante: pectina, conservante E 202, colorante: E 150], gocce di cioccolato fondente (13%) (zucchero, massa di cacao, burro di cacao, cacao magro, emulsionanti lecitine di girasole - E 476, aromi), zucchero, acqua, burro, tuorlo d'uovo, emulsionate: mono e digliceridi degli acidi grassi alimentari, lievito madre (farina di grano, acqua), sciroppo di glucosio-fruttosio, sale, aromi naturali.Valori nutrizionali medi per 100g di prodotto: Energia 1598 Kj/380 Kcal Grassi 15,0 g di cui acidi grassi saturi 9,8 g Carboidrati 54,5 g di cui zuccheri 31,8 g Proteine 6,8 g Sale 0,5 g €46.00Add to cart -
Pasticcerie Berta | Panettone Glassato Piemonte (In Carton) 1Kg
The idea of producing the Panettone, completing the line of Moriondo Carlo macaroons, takes shape when, during the move of the production part, from the historic site of Via Saracco to the Distillerie Berta, an ancient recipe by Francesco Moriondo was found. at the time he worked at the king’s court. The recipe was then studied by our pastry chef and faithfully reproduced in its traditional version: Piedmontese panettone with natural leavening and yeast enriched with raisins and candied fruit (lemon, cedar and orange), covered with crunchy icing with Piedmont hazelnuts IGP and sprinkled with almonds and sugar.
Ingredienti: farina di grano tenero tipo 0, uva sultanina, glassa alla nocciola (11%) [zucchero, albume (uovo), zucchero a velo (frumento), farina di riso, olio di girasole, pasta di nocciola (1%)], zucchero, acqua, burro, scorza di arancia candita (scorza di arancia, sciroppo di glucosio-fruttosio, zucchero, correttore di acidità: acido citrico), tuorlo d'uovo, emulsionate: mono e digliceridi degli acidi grassi, lievito madre (farina di grano, acqua), sciroppo di glucosio-fruttosio, granella di zucchero, granella di nocciola, mandorle (1%), sale, aromi naturali.Valori nutrizionali medi per 100g di prodotto: Energia 1502,8 Kj/359 Kcal Grassi 11,3 g di cui acidi grassi saturi 6,0 g Carboidrati 57,8 g di cui zuccheri 36,3 g Proteine 6,7 g Sale 0,6 g €42.00Add to cart -
Guido Gobino | Assorted Box 330g
An elegant box that contains a selection of assorted chocolates: 5 Tourinot recipes, a selection of Extra Bitter pods with different percentages and origins of cocoa, 4 Cremino recipes.€50.00Read more -
Guido Gobino | Assorted Box Cremino 110g
€26.25Read more -
Guido Gobino | Bianco con Frutta Secca 150g
€19.25Read more -
Guido Gobino | Foglio Nocciolato Gianduja 1000g
INGREDIENTS Sugar / IGP Piedmont Hazelnut 41% Cocoa Mass / Powdered Milk / Cocoa Butter / Emulsifier (Soy Lecithin: without OGM) / Natural Vanilla Extract / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2440kJ/588Kcal Fat 43g -of which saturates 17g Carbohydrate 39g -of which sugars 38g Protein 8.8g Salt 0.06g
PRODUCT OF ITALY€62.00Read more -
Guido Gobino | Foglio Nocciolato Extra Bitter 1000g
INGREDIENTS Cocoa Mass / Sugar / IGP Piedmont Hazelnut 20% Cocoa Butter / Minimum Cocoa 63% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut. May contain traces of Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2489kJ/600Kcal Fat 45g -of which saturates 21g Carbohydrate 36g -of which sugars 30g Protein 8.6g Salt 0.0g
PRODUCT OF ITALY€62.00Read more -
Guido Gobino | Foglio Nocciolato Latte Finissimo 1000g
INGREDIENTS Sugar / IGP Piedmont Hazelnut 20% Cocoa Mass / Powdered Milk / Cocoa Butter / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Minimum Cacao 35% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100gEnergy 2458kJ/590Kcal Fat 40g -of which saturates 21g Carbohydrate 49g -of which sugars 44g Protein 8.2g Salt 0.13g
PRODUCT OF ITALY€62.00Read more -
Guido Gobino | Assorted Box 500g
Elegant box of assorted pralines. Finely arranged by hand, 500 grams of wrapped and naked pralines, for a perfect assortment of the specialties. Cremini, Tourinot, assorted wafers, are accompanied by stuffed pralines, fruit jellies covered with chocolate, dragées based on Piedmont hazelnuts IGP, raisins and candied blueberries, Amarissimi with cocoa crane and ... a surprise.€70.00Read more -
Guido Gobino | Mini Foglio Dark Chocolate with Sicilian Fruits 250g
€28.75Read more -
Zucchelli | Formaggio Grana Padano | Approx. 500g
The Grana Padano is a hard cheese with a long maturing process product from raw cow’s milk Semi-skimmed milk in a large area in the valley of the river Po, as specified by the Italian laws which protect the brand and the guarantees of origin.
The Grana Padano is a cheese with a Protected Designation of Origin (D.O.P.) as specified by the European Union with the Reg. Ec n. 1107/96 of 12 June 1996.
“Caseificio Zucchelli”, in fact, is among the 12 founders that gave birth in 1954 to the GRANA PADANO PROTECTION CONSORTIUM which now represents the largest D.O.P. in the world.
The Grana Padano D.O.P. LO 205 cheese has a grainy from straw color with radial fractures and edible crust.
Its structure is grainy and fragrant. Savory flavor but not spicy with a sweet note final.
INGREDIENTS Raw Milk Lodigiano / Salt / Rennet / Preservatives: Lysozyme protein from egg / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated between 4ºC and 8ºC. INGREDIENTS WITH ALLERGENS: Milk and Egg.
NUTRITIONAL FACTS / 100g Energy 1654 kj/398 kcal Fat 29g -of which saturates 18g Carbohydrates 0g Protein 33g Salt 1.5g Lactose < 0,02g/100g (product lactose free)
PRODUCT OF ITALY.€12.75Add to cart -
Zucchelli | Formaggio Grana Padano | Approx. 250g
The Grana Padano is a hard cheese with a long maturing process product from raw cow’s milk Semi-skimmed milk in a large area in the valley of the river Po, as specified by the Italian laws which protect the brand and the guarantees of origin.
The Grana Padano is a cheese with a Protected Designation of Origin (D.O.P.) as specified by the European Union with the Reg. Ec n. 1107/96 of 12 June 1996.
“Caseificio Zucchelli”, in fact, is among the 12 founders that gave birth in 1954 to the GRANA PADANO PROTECTION CONSORTIUM which now represents the largest D.O.P. in the world.
The Grana Padano D.O.P. LO 205 cheese has a grainy from straw color with radial fractures and edible crust.
Its structure is grainy and fragrant. Savory flavor but not spicy with a sweet note final.
INGREDIENTS Raw Milk Lodigiano / Salt / Rennet / Preservatives: Lysozyme protein from egg / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated between 4ºC and 8ºC. INGREDIENTS WITH ALLERGENS: Milk and Egg.
NUTRITIONAL FACTS / 100g Energy 1654 kj/398 kcal Fat 29g -of which saturates 18g Carbohydrates 0g Protein 33g Salt 1.5g Lactose < 0,02g/100g (product lactose free)
PRODUCT OF ITALY.€6.95Read more -
Zucchelli | Formaggio Grana Padano | Approx. 150g
The Grana Padano is a hard cheese with a long maturing process product from raw cow’s milk Semi-skimmed milk in a large area in the valley of the river Po, as specified by the Italian laws which protect the brand and the guarantees of origin.
The Grana Padano is a cheese with a Protected Designation of Origin (D.O.P.) as specified by the European Union with the Reg. Ec n. 1107/96 of 12 June 1996.
“Caseificio Zucchelli”, in fact, is among the 12 founders that gave birth in 1954 to the GRANA PADANO PROTECTION CONSORTIUM which now represents the largest D.O.P. in the world.
The Grana Padano D.O.P. LO 205 cheese has a grainy from straw color with radial fractures and edible crust.
Its structure is grainy and fragrant. Savory flavor but not spicy with a sweet note final.
INGREDIENTS Raw Milk Lodigiano / Salt / Rennet / Preservatives: Lysozyme protein from egg / STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep refrigerated between 4ºC and 8ºC. INGREDIENTS WITH ALLERGENS: Milk and Egg.
NUTRITIONAL FACTS / 100g Energy 1654 kj/398 kcal Fat 29g -of which saturates 18g Carbohydrates 0g Protein 33g Salt 1.5g Lactose < 0,02g/100g (product lactose free)
PRODUCT OF ITALY.€4.50Read more -
Guido Gobino | Mini Foglio Nocciolato Bianco 300g
INGREDIENTS Sugar / Cocoa Butter / IGP Piedmont Hazelnut 20% Powdered Milk / Emulsifier (Soy Lecithin) / Natural Vanilla Extract / INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. May contain traces of Nuts, Gluten, Eggs and Peanuts. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2470kJ/590Kcal Fat 45g -of which saturates 22g Carbohydrate 45g -of which sugars 39g Protein 7.1g Salt 0.2g
PRODUCT OF ITALY€25.50Read more