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Showing 1–20 of 58 results
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Guido Gobino | Assorted Box 330g
An elegant box that contains a selection of assorted chocolates: 5 Tourinot recipes, a selection of Extra Bitter pods with different percentages and origins of cocoa, 4 Cremino recipes.€50.00Read more -
Guido Gobino | Assorted Box Cremino 110g
€26.25Read more -
Guido Gobino | Bianco con Frutta Secca 150g
€19.25Read more -
Guido Gobino | Foglio Nocciolato Gianduja 1000g
INGREDIENTS Sugar / IGP Piedmont Hazelnut 41% Cocoa Mass / Powdered Milk / Cocoa Butter / Emulsifier (Soy Lecithin: without OGM) / Natural Vanilla Extract / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2440kJ/588Kcal Fat 43g -of which saturates 17g Carbohydrate 39g -of which sugars 38g Protein 8.8g Salt 0.06g
PRODUCT OF ITALY€62.00Read more -
Guido Gobino | Foglio Nocciolato Extra Bitter 1000g
INGREDIENTS Cocoa Mass / Sugar / IGP Piedmont Hazelnut 20% Cocoa Butter / Minimum Cocoa 63% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut. May contain traces of Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2489kJ/600Kcal Fat 45g -of which saturates 21g Carbohydrate 36g -of which sugars 30g Protein 8.6g Salt 0.0g
PRODUCT OF ITALY€62.00Read more -
Guido Gobino | Foglio Nocciolato Latte Finissimo 1000g
INGREDIENTS Sugar / IGP Piedmont Hazelnut 20% Cocoa Mass / Powdered Milk / Cocoa Butter / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Minimum Cacao 35% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100gEnergy 2458kJ/590Kcal Fat 40g -of which saturates 21g Carbohydrate 49g -of which sugars 44g Protein 8.2g Salt 0.13g
PRODUCT OF ITALY€62.00Read more -
Brezzo | Peaches in syrup in a jar 1800g
Description The best peaches harvested on the sunny hills of the Roero are processed by hand and put in syrup according to a recipe that has been handed down for generations. They bring a ray of summer sunshine to the table and the taste of fresh fruit at any time of the year. Ingredients Peaches 61%, water, sugar€20.75Add to cart -
Giuseppe Giusti | ORGANIC SWEET AND SOUR DRESSING WITH CRANBERRY | 250ml
Ingredients: grape must, wine vinegar and fresh cranberry juice. Ingredients from organic farming.€10.50Add to cart -
Giuseppe Giusti | ORGANIC SWEET & SOUR CONDIMENT WITH POMEGRANATE | 250ml
Ingredients: Organic cooked grape must, wine vinegar and fresh pomegranate juice.€8.75Add to cart -
Giuseppe Giusti | ORGANIC SWEET & SOUR CONDIMENT WITH WHITE GRAPES | 250ml
Ingredients: Organic cooked grapes must, wine vinegar and white grapes fresh juice.€10.25Add to cart -
Giuseppe Giusti | ORGANIC UNFILTERED APPLE CIDER VINEGAR WITH THE “MOTHER”, HONEY AND GINGER | 250ml
Ingredients: organic apple cider, honey and ginger.€15.00Add to cart -
Giuseppe Giusti | SABA – COOKED GRAPE MUST | 250ml
Ingredients: cooked grape must. Contains Sulphites.€15.00Add to cart -
Brezzo | Deer terrine 180g
Ingredients Pork fat, pork liver, venison 20%, pork cheek, salt, spices, nutmeg, pepper. Pork and venison from the EU.€7.25Add to cart -
Brezzo | Country terrine 180g
Ingredients Pork fat, pork liver 30%, pork cheek, salt, spices, nutmeg, pepper. Pork from the EU.€7.25Add to cart -
Brezzo | Terrine of Duck with Porcini mushrooms 180g
Ingredients Chicken liver, pork fat, duck meat 15%, pork cheek, mechanically separated duck meat 10%, rehydrated mushrooms 1.8%, salt, spices, nutmeg, pepper. Pork and duck meat from the EU.€7.25Add to cart -
Brezzo | Terrine of Duck with Armagnac 180g
Ingredients Chicken liver, pork fat, duck meat 15%, pork cheek, mechanically separated duck meat 10%, salt, spices, nutmeg, Armagnac 0.8%, pepper. Duck, pork and chicken from the EU.€7.25Add to cart -
Brezzo | Apricots in syrup in jar 1800g
Description The best apricots harvested on the sunny hills of the Roero, are processed by hand and put in syrup according to a recipe that has been handed down for generations. They bring a ray of summer sunshine to the table and the taste of fresh fruit at any time of the year. Ingredients Apricots 63%, Water, Sugar€19.75Add to cart -
Brezzo | Gianduja cake (hazelnuts and cocoa) 300g
Description Gianduja is another of the great Piedmontese excellences and comes from the encounter between chocolate and Piedmont PGI hazelnuts. This soft and tasty cake will let you discover the essence of this recipe which, born on our hills, has conquered the world. Ingredients PIEDMONT IGP HAZELNUT 52%, EGGS, sugar, dark chocolate (cocoa mass 9.8%, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), BUTTER.€13.75Read more -
Guido Gobino | Assorted Box 500g
Elegant box of assorted pralines. Finely arranged by hand, 500 grams of wrapped and naked pralines, for a perfect assortment of the specialties. Cremini, Tourinot, assorted wafers, are accompanied by stuffed pralines, fruit jellies covered with chocolate, dragées based on Piedmont hazelnuts IGP, raisins and candied blueberries, Amarissimi with cocoa crane and ... a surprise.€70.00Read more -
Brezzo | Wild boar terrine 180g
Ingredients Pork fat, pork liver, wild boar meat 20%, pork cheek, salt, spices, nutmeg, pepper. Pork and wild boar meat from the EU.€7.25Add to cart