eStore
Build your own Hamper
Step 1. Select Your Box Size
Step
2
Add items
to your hamper
to your hamper
Step 3. Select Gift
Step 4. Add a message
Showing 1–15 of 16 results
-
Guido Gobino | Hot Chocolate Powder 250g
INGREDIENTS Cocoa Minimum 60% Brown Sugar / Cocoa Powder / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: May contain traces of Milk and Hazelnut. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2033kJ/488Kcal Fat 27g -of which saturates 17g Carbohydrate 46g -of which sugars 40g Protein 10g Salt 0.01g
PRODUCT OF ITALY€12.80Add to cart -
GUIDO GOBINO | CREMA TOURINOT 220g
INGREDIENTS Sugar / PGI Piedmont Hazelnut Oil 42% Piedmont Hazelnut Crunch 8% Low Fat Cocoa Powder / Skimmed Milk Powder / Emulsifier (Soy Lecithin, Vanilla Berries) / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy.
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2330kJ/560Kcal Fat 37g -of which saturates 4.5g Carbohydrate 41g -of which sugars 36g Protein 11g Salt 0.06g
PRODUCT OF ITALY€13.35Add to cart -
Guido Gobino | Crema Cacao E Torrone Relanghe 220g
INGREDIENTS Sugar / PGI Piedmont Hazelnut Oil / Low Fat Cocoa Powder 23% Nougat Crumble (Piedmont Hazelnut, Honey, Sugar, Glucose Syrup, Thickener and Food Gelatin) 8% Piedmont Hazelnut / Cocoa Mass 2% Whole Milk Powder / Emulsifier (Soy Lecithin, Vanilla Berries) / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy.
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2187kJ/525Kcal Fat 31g -of which saturates 4.5g Carbohydrate 49g -of which sugars 36g Protein 8.6g Salt 0.02g
PRODUCT OF ITALY€13.35Add to cart -
Guido Gobino | Gelatine Ricoperte Assortite 110g
INGREDIENTS Fruit Jellies (Sugar, Glucose Syrup, 20% of fruits in varying proportions - Apple Pulp, Pear, Apricot, Blueberry - Jellying Agent: Citric Acid, Natural Aromas) 65% Milk Chocolate (Sugar, Whole Milk Powder) / Cocoa Mass / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Sugar / Food Colourings / Minimum Cocoa 35% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Milk and Soy. May contain traces of Hazelnut. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 1604kJ/380Kcal Fat 6.9g -of which saturates 4.4g Carbohydrate 76g -of which sugars 66g Protein 2.8g Salt 0.14g
PRODUCT OF ITALY€14.05Add to cart -
Guido Gobino | Cit Gianduja e Microsfere 150g
INGREDIENTS Sugar / IGP Piedmont Hazelnut / Powdered Milk / Cocoa Mass / Cocoa Butter / Chocolate Cocoa Granules (Cocoa Granules, Cocoa Mass, Brown Sugar, Cocoa Butter) 13% Natural Vanilla Extract / Emulsifier (Soy Lecithin: without OGM) / Minimum Cacao 31% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100gEnergy 2364kJ/568Kcal Fat 38g -of which saturates 16g Carbohydrate 45g -of which sugars 42g Protein 8.8g Salt 0.07g
PRODUCT OF ITALY€14.15Add to cart -
Guido Gobino | Cremini Assortiti 110g
INGREDIENTS Sugar / Cocoa Mass / Piedmont Hazelnut / Cocoa Butter / Whole Milk Powder / Low Fat Cocoa Powder / Extra Virgin Olive Oil / Salt / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Coffee / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION / 100g Energy 2445kJ/588Kcal Fat 41g -of which saturates 15g Carbohydrate 44g -of which sugars 38g Protein 7.9g Salt 0.21g
PRODUCT OF ITALY€16.10Read more -
Guido Gobino | Mini Selezione Assortita 150g
INGREDIENTS Sugar / Cocoa Mass / Piedmont Hazelnut / Cocoa Butter / Whole Milk Powder / Low Fat Cocoa Powder / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2352kJ/566Kcal Fat 39g -of which saturates 19g Carbohydrate 40g -of which sugars 38g Protein 8.1g Salt 0.04g
PRODUCT OF ITALY€17.10Add to cart -
Guido Gobino | Mini Foglio Nocciolato Finissimo Al Latte 300g
INGREDIENTS Sugar / PGI Piedmont Hazelnut 20% Cocoa Mass / Milk Powder / Cocoa Butter / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Minimum Cocoa 35% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2458kJ/590Kcal Fat 40g -of which saturates 21g Carbohydrate 49g -of which sugars 44g Protein 8.2g Salt 0.13g
PRODUCT OF ITALY€17.50Add to cart -
Guido Gobino | Mini Foglio Nocciolato Gianduja 300g
INGREDIENTS Sugar / PGI Piedmont Hazelnut 41% Cocoa Mass / Whole Milk Powder / Cocoa Butter / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Minimum Cocoa 31% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2440 kj / 588Kcal Fat 43g -of which saturates 17g Carbohydrate 39g -of which sugars 38g Protein 8.8g Salt 0.06g
PRODUCT OF ITALY€20.35Add to cart -
Guido Gobino | Mini Foglio Nocciolato Latte 300g
INGREDIENTS Sugar / IGP Piedmont Hazelnut 20% Cocoa Mass / Powdered Milk / Cocoa Butter / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Minimum Cacao 35% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2458kJ / 590Kcal Fat 40g -of which saturates 21g Carbohydrate 49g -of which sugars 44g Protein 8.2g Salt 0.13g
PRODUCT OF ITALY€21.00Add to cart -
Guido Gobino | Foglio Fondente 300g
INGREDIENTS Cocoa Mass / Brown Sugar / IGP Piedmont Hazelnut 20% Cocoa Butter / Minimum Cocoa 63% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut. May contain traces of Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2489kJ/600Kcal Fat 45g -of which saturates 21g Carbohydrate 36g -of which sugars 30g Protein 8.6g Salt 0.0g
PRODUCT OF ITALY€21.00Add to cart -
Guido Gobino | Mini Foglio Esotico 300g
INGREDIENTS Cocoa Mass / Brown Sugar / Cocoa Butter / Dehydrated Fruit (Banana, Mango, Coconut, Sugar, Preservative: Sulfur Dioxide) 18% Minimum Cocoa 63% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Sulfur Dioxide. May contain traces of Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2233kJ/537Kcal Fat 35g -of which saturates 23g Carbohydrate 45g -of which sugars 38g Protein 7g Salt 0.04g
PRODUCT OF ITALY€22.25Read more -
Guido Gobino | Selezione Giandujottini Tourinot 320g
INGREDIENTS Sugar / Piedmont Hazelnut / Cocoa Mass / Cocoa Butter / Whole Milk Powder / Natural Vanilla Extract / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut and Milk. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2351kJ/564Kcal Fat 37g -of which saturates 12g Carbohydrate 46g -of which sugars 43g Protein 8.2g Salt 0.02g
PRODUCT OF ITALY€32.50Add to cart -
Guido Gobino | Foglio Nocciolato Latte Finissimo 1000g
INGREDIENTS Sugar / IGP Piedmont Hazelnut 20% Cocoa Mass / Powdered Milk / Cocoa Butter / Emulsifier (Soy Lecithin, Natural Vanilla Extract) / Minimum Cacao 35% This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100gEnergy 2458kJ/590Kcal Fat 40g -of which saturates 21g Carbohydrate 49g -of which sugars 44g Protein 8.2g Salt 0.13g
PRODUCT OF ITALY€50.30Add to cart -
Guido Gobino | Foglio Nocciolato Gianduja 1000g
INGREDIENTS Sugar / IGP Piedmont Hazelnut 41% Cocoa Mass / Powdered Milk / Cocoa Butter / Emulsifier (Soy Lecithin: without OGM) / Natural Vanilla Extract / This product is Gluten Free. INGREDIENTS WITH ALLERGENS: Hazelnut, Milk and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Keep in a cool place ( 18°C-20°C ).
AVERAGE NUTRITIONAL DECELERATION/ 100g Energy 2440kJ/588Kcal Fat 43g -of which saturates 17g Carbohydrate 39g -of which sugars 38g Protein 8.8g Salt 0.06g
PRODUCT OF ITALY€50.30Add to cart