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Pasticcerie Berta | Panettone Cioccolato e Bric del Gaian (In Carton) 1Kg
To also link this line to the grappa world, the tradition has been revisited to propose the panettone with dark chocolate chips of the best quality and Bric del Gaian jelly.
Ingredienti: farina di grano tenero tipo 0, crema alla grappa (15%) [sciroppo di zucchero, sciroppo di glucosio, distillato di grappa invecchiata (40° vol in partenza), gelificante: pectina, conservante E 202, colorante: E 150], gocce di cioccolato fondente (13%) (zucchero, massa di cacao, burro di cacao, cacao magro, emulsionanti lecitine di girasole - E 476, aromi), zucchero, acqua, burro, tuorlo d'uovo, emulsionate: mono e digliceridi degli acidi grassi alimentari, lievito madre (farina di grano, acqua), sciroppo di glucosio-fruttosio, sale, aromi naturali.Valori nutrizionali medi per 100g di prodotto: Energia 1598 Kj/380 Kcal Grassi 15,0 g di cui acidi grassi saturi 9,8 g Carboidrati 54,5 g di cui zuccheri 31,8 g Proteine 6,8 g Sale 0,5 g €46.00Add to cart -
Pasticcerie Berta | Panettone Glassato Piemonte (In Carton) 1Kg
The idea of producing the Panettone, completing the line of Moriondo Carlo macaroons, takes shape when, during the move of the production part, from the historic site of Via Saracco to the Distillerie Berta, an ancient recipe by Francesco Moriondo was found. at the time he worked at the king’s court. The recipe was then studied by our pastry chef and faithfully reproduced in its traditional version: Piedmontese panettone with natural leavening and yeast enriched with raisins and candied fruit (lemon, cedar and orange), covered with crunchy icing with Piedmont hazelnuts IGP and sprinkled with almonds and sugar.
Ingredienti: farina di grano tenero tipo 0, uva sultanina, glassa alla nocciola (11%) [zucchero, albume (uovo), zucchero a velo (frumento), farina di riso, olio di girasole, pasta di nocciola (1%)], zucchero, acqua, burro, scorza di arancia candita (scorza di arancia, sciroppo di glucosio-fruttosio, zucchero, correttore di acidità: acido citrico), tuorlo d'uovo, emulsionate: mono e digliceridi degli acidi grassi, lievito madre (farina di grano, acqua), sciroppo di glucosio-fruttosio, granella di zucchero, granella di nocciola, mandorle (1%), sale, aromi naturali.Valori nutrizionali medi per 100g di prodotto: Energia 1502,8 Kj/359 Kcal Grassi 11,3 g di cui acidi grassi saturi 6,0 g Carboidrati 57,8 g di cui zuccheri 36,3 g Proteine 6,7 g Sale 0,6 g €42.00Add to cart -
Agnoni – Olive Verdi Dolci Giganti 500g
Agnoni Giant Green Olives Appreciated for their extreme sweetness, with an intense green color, they are characterized by their crunchy pulp that easily detaches from the core. Olives are rich in vitamin E but also in fatty acids which play a decisive role in the prevention of cardiovascular diseases, in protecting the skin and in controlling bad cholesterol. It is harvested from mid-September to the end of October and processed within 24 hours so that the fruit remains intact in its organoleptic characteristics. The olives are put in brine where the natural lactic fermentation process begins, during which the concentration of the salt and the acidity values of the water / salt solution are checked. After a few months, once the fermentation process is finished and stabilized, the olives are ready to be consumed. You just have to enjoy them in your aperitif !!€9.75Add to cart -
Agnoni – Carciofi con Gambo 580 ml
Artichokes with Stem Agnoni artichokes with stem are the typical Roman artichokes to which the whole stem is left. They are grown in Italy, processed entirely by hand immediately after harvesting and prepared according to tradition. Artichokes in oil are packaged in glass jars, ready to be enjoyed without having to heat them. They are ideal as an appetizer or to accompany any dish. Ingredients:- artichokes 60%
- sunflower oil 29%
- extra virgin olive oil 10%
- mint
- garlic
- chili pepper
- wine vinegar
- salt
- acidity regulator: citric acid
€24.00Add to cart