Scar Pier | Pasqualina dolce farcito con crema alla pesca 750G
Leavening oven baked product filled with peach, cream, decorated with milk chocolate and sugar grains.
Peach Cream 14.5% (glucose syrup, sugar water, non-hydrogenated vegetable fats (palm),
skimmed MILK powder
Peach Juice 3,3% alcohol
Stabilizer: pectin, preservative: potassium sorbate, colouring agents: paprika extractlutein)
MILK chocolate 4.5% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin flavour, vanillin – cocoa: 30% min.)
Natural yeast (WHEAT)
Sugar Grains 2% (powdered sugar (sugar, WHEAT starch), WHEAT starch, sunflower oil, gelatin, colouring agent: cocciniglia)
Emulsifiers: mono and diglycerides of fatty acids, glucose syrup, cocoa butter, salt.
Ingredients of the decorative element: potatoes starch and rice, sugar, water, glucose syrup, white mineral oil, thickener: carboxy-methylcellulose, preservative: sorbic acid, coloyring agent: carotenoids.
|May contain other NUTS.|
|STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool dry place.|
|AVERAGE NUTRITIONAL VALUES / 100g|
|-of which saturated fatty acids||11g|
|of which sugars||24g|
PRODUCT OF ITALY