sugo-alla-amatriciana-sughi

RUSTICHELLA D’ABRUZZO | AMATRICIANA | 270G

7.75

Description

Ready-to-serve sauce made through slow boiling of tomato pulp, with pork cheek lard, white wine, salt, basil and extra virgin olive oil of Aprutino Pescarese area. It perfectly combines with PrimoGrano Penne rigate, Rustichella d’Abruzzo Spaghettoni and Bucatini. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.