Mario Fongo | Rubata Olive 200g

4.30

Description

INGREDIENTS
Type “00” soft wheat flour /
Taggiasca olives 10%
100% extra virgin olive oil 5%
Lard /
Malt (barely) /
Salt /
Yeast /
INGREDIENTS WITH ALLERGENS: Wheat, may contain traces of Milk, Sesame, Shelled fruits and Soy.
STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool, dry place out of direct sunlight.

NUTRITIONAL DECLARATION / 100g
Energy 1730 KJ/ 413 kcal
Fat 12g
-of which saturates 4g
Carbohydrates 68g
-of which Sugars /
Protein 10.7g
Salt 1.80g
Fibres 4g

PRODUCT OF ITALY