MARIO FONGO | Lingue di Suocera all’acqua di mare | 150G
€5.85
Description
We do not add salt because we exploit the salts and minerals naturally dissolved in the sea water. Less sodium, more potassium itself, the usual crunchiness!
You might also be interested in
-
Mario Fongo | Grissini Mais 200g
INGREDIENTS Type "00" Soft Wheat Flour / Fine Cornmeal 10% 100% Italian Extra Virgin Olive Oil 5% Lard / Salt / Yeast / Malt (Barley) / INGREDIENTS WITH ALLERGENS: Wheat, Gluten and Barley. May contain traces of Milk, Sesame, Nuts and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool, dry place out of direct sunlight.
NUTRITIONAL DECLERATION/ 100g Energy 1849kJ/442Kcal Fats 10.8g -of which saturated fatty acids 2.4g Carbohydrates 77.6g of which sugars 0.6g Fibre 2.4g Protein 8.8g Sodium 841mg
PRODUCT OF ITALY€4.60Add to cart -
Mario Fongo | Amaretti Morbidi 300g
The delicious soft amaretti of Piedmont tradition, produced in the provinces of Asti and Cuneo, with their intense flavor and the enchanting aroma of the almonds are the ideal epilogue of each meal. Prepared only with the best apricot almonds, sugar and egg whites, Mario Fongo's soft almonds are also suitable for celiac disease because they have no flour in the dough. Great fine meal, you can accompany them with delicate and fresh passes
€7.90Add to cart -
‘Galletti’ Ogygia (Gozo) app 135g
Traditional Gozo Cracker€1.25Add to cart -
Mario Fongo | Lingue Di Suocera Alle Olive Taggiasche 200g
INGREDIENTS Type "00" soft wheat flour / Taggiasca olives 10% 100% extra virgin olive oil 8% Yeast / Salt / INGREDIENTS WITH ALLERGENS: Wheat and Barley. May contain traces of Milk, Sesame, Nuts and Soy. STORAGE CONDITIONS AND/OR CONDITIONS OF USE: Store in a cool, dry place out of direct sunlight. NUTRITIONAL DECLERATION/ 100g Energy 1634 KJ/386 kcal Fats 8.6g -of which saturated fatty acids 1.9g Carbohydrates 73g of which sugars 1.3g Fibre 2.5g Protein 10g Salt 2.6g
PRODUCT OF ITALY€6.60Add to cart -
Alfieri | La Focaccia Di Alfieri 300g
€7.35Add to cart