Wines
Showing 41–60 of 742 results
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KYRENIA | Vino Bianco
Kyrenia White Wine Wine description:Tasting notes:Notes of elder and gooseberries on the nose. Very aromatic with a juicy acidity that gives the wine a lot of freshness and lightness.€17.00Add to cart -
CORDERO SAN GIORGIO | SG 67 Pinot Nero 70cl
Typology
Red Classification: Pinot Noir from Oltrepò Pavese DOC Region: Lombardy Grapes: 100% Pinot Noir Alcohol: 13.50% by volume €82.00Add to cart -
CORDERO SAN GIORGIO | Partu Pinot Nero 70cl
GRAPE VARIETY 100% Pinot Nero PRODUCTION AREA Oltrepò Pavese VIGNETO E TERRENO Vigneti siti in Santa Giuletta, e caratterizzati da terreno argillo-calcareo. L’età media delle viti è di 30 anni, e il sistema di allevamento è a guyot. PERIODO DI RACCOLTA Verso la fine di agosto / inizio settembre, l’uva viene raccolta e messa in cassetta con selezione esclusivamente manuale VINIFICAZIONE L’area vitata aziendale si estende per circa 20 ettari suddivisi in piccole parcelle. Le parcelle di Pinot Nero vengono raccolte e vinificate separatamente. Le uve vengono diraspate, ma non pigiate per mantenere l’acino intero. Alla macerazione pre-fermentativa a freddo, segue la fermentazione in vasche di acciaio inox a temperatura controllata. Brevi rimontaggi quotidiani. A fermentazione ultimata, segue la svinatura e la fermentazione malolattica in barriques. AFFINAMENTO Dopo circa 12 mesi in barriques, vengono selezionate e assemblate solo le migliori parcelle. All’imbottigliamento, segue un ulteriore affinamento in bottiglia di circa 1 anno.€46.00Add to cart -
CORDERO SAN GIORGIO | Tiamat Pinot Nero 70cl
GRAPE VARIETY 100% Pinot Nero PRODUCTION AREA Oltrepò Pavese WINEMAKING The winery’s vineyard area extends for about 20 hectares subdivided into small plots. The parcels of Pinot Noir are harvested and vinified separately, following different processes in order to enhance the characteristics of the terroir. The grapes are de-stemmed, but not pressed to keep the grape intact and on about 10% of the mass we proceed with the whole-cluster vinification. Cold pre-fermentative maceration is done before the alcoholic fermentation which occurs in stainless steel tanks at a controlled temperature with short pumping overs daily. At the end of the fermentation, the wine is racked, and the malolactic fermentation is done in steel tanks. AGING The wine is held about 6 months in stainless steel tanks until close to bottling, and then it rests for at least 2 months before release. ORGANOLEPTIC CHARACTERISTICS Clear and luminous ruby red colour. Fruity aromas, especially small red fruits, along with notes of undergrowth and a slight spiciness characterize the nose. Fresh with light sapidity, and pleasant soft tannins on the palate FOOD PAIRINGS Good pairing for first courses with meat sauces, and perfect with main courses based on grilled and roasted red meats.€23.00Read more -
CORDERO SAN GIORGIO | Rivone Chardonnay 70cl
GRAPE VARIETY 100% Chardonnay PRODUCTION AREA Oltrepò Pavese WINEMAKING After a soft pressing of the whole grapes, not de-stemmed, the must is left to decant in thermo-controlled steel tanks. A few days later, it is decanted and subdivided among terracotta amphorae and French oak barriques, where the alcoholic fermentation, lasting about 4 weeks, occurs. The malolactic fermentation is carried out only in part. AGING The wine is held for about 12 months sur lies among amphorae and barriques, during which frequent bâtonnages are done. After bottling, the wine rests for about 6 months before release. ORGANOLEPTIC CHARACTERISTICS Intense straw yellow color. On the nose, it opens on a large and complex bouquet in which ripe peaches, orange blossom, vanilla, flint, and eucalyptus honey can be recognized. On the palate, acidity and minerality give a delicate flavor that turns to sapidity. These characteristics are sustained with a long persistence presaging an excellent aging potential.€52.00Add to cart -
CORDERO SAN GIORGIO | Katari Pinot Grigio 70cl
GRAPE VARIETY 100% Pinot Grigio PRODUCTION AREA Oltrepò Pavese WINEMAKING The grapes are softly pressed before the alcoholic fermentation which occurs in stainless steel tanks at a controlled temperature AGING The wine does not undergo malolactic fermentation. It is held on the lees in stainless steel tanks for about 6 months until just prior to bottling, and then it rests for at least 2 months before release. ORGANOLEPTIC CHARACTERISTICS Pale straw yellow color with green hues, on the nose, it is fresh floral with fruity aromas of pear, apple, and jasmine. A dry, medium-bodied white wine, with marked crispy acidity. On the palate, it is fresh, well balanced, with a pleasant lingering finish. FOOD PAIRINGS Ideal as an aperitif and in combination with fish appetizers and white meats, such as rabbit and poultry. A good pairing for salads, light and pureed soups and fish first courses.€19.00Read more -
Devaux Champagne | CŒUR DES BAR BLANC DE BLANC 75CL
Blend Chardonnay 100% Character Exclusively from Chardonnay, this champagne has a fresh nose with citrus aromas such as bergamot and lemon zest. Aromas of fleshy fruits with juicy white peach follow, with notes of wildflowers and dried fruits. Freshness with a touch of tropical fruit enhances its finish. Key aromas Citrus, dried fruits.€75.00Add to cart -
Devaux Champagne | CUVÉE ROSÉE 75CL
Blend Brut champagne made up of Pinot Noir and Chardonnay Aged 3 years Character The addition of a small quantity of Pinot Noir vinified as red and rosé wine before the « prise de mousse » fermentation gives softness and roundness to this champagne. A rich and elegant fruit expression is hidden within this rosé of a deep pink colour. A first aroma of soft and ripe raspberries, followed by aniseed notes. On the palate, Cuvée Rosée offers a lovely fresh and smooth mousse with a good balance and violet notes on the finish. Key aromas soft and fresh fruitiness.€70.00Add to cart -
Devaux Champagne | GRANDE RÉSERVE 1.5L
Blend Grande reserve is a Pinot Noir dominant brut champagne Aged 3 years Character Grande Réserve displays a gold yellow colour, floral perfumes with hints of stone fruit such as peach and apricot on the nose. Its refined, intense and complex palate finishes with touch of yellow plum. Keys aromas ripe fruit, white peach, yellow plum.€125.00Add to cart -
Devaux Champagne | GRANDE RÉSERVE 75CL
Blend Grande reserve is a Pinot Noir dominant brut champagne Aged 3 years Character Grande Réserve displays a gold yellow colour, floral perfumes with hints of stone fruit such as peach and apricot on the nose. Its refined, intense and complex palate finishes with touch of yellow plum. Keys aromas ripe fruit, white peach, yellow plum.€57.00Add to cart -
Devaux Champagne | GRANDE RÉSERVE 375CL
Blend Grande reserve is a Pinot Noir dominant brut champagne Aged 3 years Character Grande Réserve displays a gold yellow colour, floral perfumes with hints of stone fruit such as peach and apricot on the nose. Its refined, intense and complex palate finishes with touch of yellow plum. Keys aromas ripe fruit, white peach, yellow plum.€31.00Add to cart -
Devaux Champagne | CŒUR DES BAR BLANC DE NOIRS 75CL
Blend 100% Pinot Noir Character Champagne with character and extreme finesse. Bright and intense gold color with amber highlights. A rich and powerful nose reveals aromas of red fruits. On the palate, a perfect harmony between the fruity and honeyed notes, with a refined and fresh finish. A sensation of fullness and depth reminds the rooting of vines in the terroir of the Côte des Bar. Key aromas : Warm brioche, Honey.€65.00Add to cart -
Devaux Champagne | D MILLÉSIMÉ 2009 75CL
Blend Brut champagne made up of Pinot Noir and Chardonnay in « D Selection » Character A wine with great purity like the harvest 2009: excellent grapes picked at the top of their maturity. Ripped fruits, juicy and powerful on the nose as well in the mouth, highlighted by elegant aromas. This champagne expresses a high level of maturity by its dried fruits and brioche notes. The mouthis full, fruity, crispy and generous. It keeps a lot of freshness with a beautiful finish on white fruits and citrus flavors.€100.00Add to cart -
Devaux Champagne | ULTRA D 75CL
Blend Extra-brut champagne made up of Pinot Noir and Chardonnay from « D Selection » vineyard plots Character Ultra D displays a gold yellow colour and fine mousse. Fresh aromas and superb minerality are revealed with a touch of crisp salinity (iodine notes), moving to white flower and spicy notes. It is wonderfully lively and offers excellent length on the palate. The low dosage, as well as the grape varieties, enhances its purity, freshness and elegance. Key aromas Minerality, salinity, white flower.€73.00Add to cart -
Devaux Champagne | CUVÉE D 75CL
Blend Brut champagne made up of Pinot Noir and Chardonnay from « D Selection » vineyard plots Character With a gold yellow colour, Cuvée D has a delicate and persistant mousse. White blossom and soft spices appear first on the nose, mellowed by notes of toasted brioche and vanilla on the finish. Cuvée D presents freshness with mandarin and orange zest notes. It offers a deliciously fresh and creamy champagne of great intensity. Key aromas Toasted brioche, vanilla, white blossom.€68.00Add to cart -
San Leonardo | Gemma Rose | 75CL
100% Lagrein
Soft pressing of the grapes with stay on the skins for 3 hours and subsequent fermentation in white for 10 days at a controlled temperature.
Aging in steel for six months on the lees.
€23.00Add to cart -
Ropiteau Pouilly | Fuisse | 75cl
€44.00Add to cart -
Ropiteau Plant Noble Sauvignon | 75cl
€9.75Add to cart -
Ropiteau Plant Noble Pinot Noir | 75cl
€9.75Add to cart -
Michele Chiarlo | Fornaci Gavi Di Tassarolo 0.750L
Cortese. Complex, elegant bouquet, hints of grapefruit, anise and freshly-cut hay. s.Grape Variety Cortese Origin Piemonte %volume 13% €52.00Add to cart