Entirely hand-made following ancient recipes handed down in secret and 
scrupulously kept. Tasty but above all crumbly snacks. Thanks to the use of 
excellent raw materials, 100% Italian flour and semolina and extra virgin olive oil,
Tarallucci Rustichella are a gastronomic excellence in terms of taste and simplicity.
Cooked through a boiling system that gives the tarallo a crispness that cannot 
be reached by cooking in the oven alone. Excellent if accompanied with beer, 
a good platter of cold cuts and cheeses, or, with a good glass of Montepulciano 
d'Abruzzo red wine. Special even on their own for a delicious snack.