Rustichella D’abruzzo Riccia 500g

Formed by a shorter length than the Riccia Lunga, it has the characteristic wavy edges that allow it to be combined with most of our condiments, from red to white, and is particularly suitable in ancient traditional Abruzzo recipes. Particularly apt is the combination with the Porcini Mushroom and Norma sauce of Rustichella d'Abruzzo.

• Cooking time: 8-10 minutes.
• Ingredients: Durum wheat semolina, water.
• Average Nutritional Values per 100g: energy: 352 KCAL / 1493 KJ, Fats: 1.5g / Saturates: 0.3g, Carbohydrates: 71g / Sugars: 4g, Fibre: 3g, Proteins: 13.5g.