Rustichella Farfalle All Uovo 250g

The Farfalle rigate all'uovo by Rustichella d'Abruzzo bring to your table all the love for cooking and for traditional recipes reinterpreted in a gourmet key. The lines on the outer surface of the butterflies have the job of binding the seasoning, just as the wings of the butterflies retain pollen. For this reason, we recommend pairing it with full-bodied sauces such as Genovese or red Sausage from Rustichella d'Abruzzo, accompanied by flakes of  Pecorino and a drizzle of  Extra Virgin Olive Oil.

• Cooking time: 8-10 minutes.
• Ingredients: Durum wheat semolina, whole eggs 20%, water.
• Average Nutritional Values per 100g: Energy: 373KCAL/1560KJ, Fats: 3.12g/Saturates: 0.94g, Carbohydrates: 70.45g/Sugars: 3.39g, Fibres: 2.43g, Proteins: 14.58g.