Rustichella D’abruzzo Basil Sauce 130g

Made through an innovative production process with no pasteurization, which makes it top quality even in its flavour. Perfect for preparing a fresh summer first course, for example combined with Rustichella d’Abruzzo Pizzichi di Farro. The perfume of basil adds the final touch even to your seafood-based and meat-based dishes. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days.

• Ingredients: 71% olive oil, 25% concentrated basil, 3% salt, corn starch, wine vinegar. Acidity regulators: lactic acid E270, citric acid E330.
• Average Nutritional Values  per 100g: Energy: 558KCAL/2299KJ, Fats: 58.2g/Saturates: 9.5g, Carbohydrates: 3.9g/Sugars: 0.9g, Proteins: 3.8g, Salt: 1.5g.