These small Mexican peppers are harvested before fully ripened. Eaten green, sliced in rounds, they are mildly spicy and their intense flavour taste enhances numerous Mexican dishes.
- Ingredients: Jalapenos peppers, water, wine vinegar (sulphites), salt.
- Average Nutritional Values per 100g: Energy: 21KJ/5KCAL, Fats: 0.0g/Saturates: 0.0g, Carbohydrates: 1.0g/Sugars: 0.7g, Fibres: 1.8g, Proteins: 0.4g, Salt: 2.0g.
