Healthy and plump EGGPLANT, grown and processed in Italy; as per their firm texture, they are perfect as appetizer or to accompany hot and cold dishes. They are very versatile and can be easily used as a basis for rolls, vegetable flan and classic Parmigiana.
- Ingredients: eggplant 57%, sunflower oil, salt, parsley leaves, hot pepper, powdered garlic, oregano leaves, acidity regulator (citric acid, lactic acid), antioxidant (ascorbic acid).
- Average Nutritional Values per 100g: Energy: 435KJ/106KCAL, Fat: 9.5g/Saturates: 1.0g, Carbohydrates: 2.6g/Sugars: 2.6, Fibre: 2.6g, Protein: 1.1g, Salt: 1.25g.
