Top quality fresh ASPARAGUS cooked in a light broth with a little garlic and pepper and a drop of oil. Smooth and creamy with a really delicate flavour, it can transform pasta and rice based first courses into gourmet dishes. It is perfect for hors d’oeuvres or simply on bruschetta bread or sandwiches or served with a cheese board.
- Ingredients: asparagus (69%), sunflower oil, water, potato starch, corn starch, prepared for broth (salt, rice, flour, yeast extract, flavourings, dehydrated vegetables, sunflower oil, sugar, inulin, parsley, tumeric, anti-caking agent: E551, spices)., salt, acidity regulator (lactic acid), pepper.
- Average Nutritional Values per 100g: Energy: 529KJ/127KCAL, Fat: 11.0g/Saturates: 1.4g, Carbohydrates: 4.6g/Sugars: 3.7g, Protein: 1.2g, Salt: 2.1g.
