These are the typical and most famous biscuits from Tuscany. They are prepared with a secret recipe & the best ingredients on the traditional Tuscan way. Enjoy them with a good coffee, cappuccino or with a glass of Vin Santo, the typical Tuscan dessert wine.
- Ingredients: WHEAT flour, sugar, dried figs 22%, EGGS (barn), ALMONDS 10%, butter (MILK), invert sugar syrup, glucose-fructose syrup, sea salt, raising agents (disodium
diphosphate, sodium bicarbonate, ammonium bicarbonate, WHEAT starch), vanilla extract.
- Average Nutritional Values per 100g: Energy: 347kcal/1453kj, Fat: 8.7g/Saturates: 3.1g, Carbohydrates: 65.0g/Sugars: 37.0g, Fibre: 4.2g, Protein: 7.1g, Salt: 0.36g
