Flamigni Il Supremo Torta Torrone Al Mandorle 150g

Flamigni soft nougat with 60% almonds, with icing sugar and honey, with Madagascar Vanilla extract. A traditional recipe by Flamigni. Format 150 gr. Flamigni all the taste of tradition since 1930. Ingredients : Almonds 60%, powdered sugar (sugar, corn starch 3%), honey, glucose syrup, sugar, pasteurized egg white, wafers (potato starch, water, olive oil), acidity regulator: sodium bicarbonate; natural extract of Madagascar vanilla. May contain soy, hazelnuts and pistachios.