€14.30
SKU: FLM174
he unique softness, guaranteed by 100% natural leavening, makes our Albisole Apricot Fruit Cake a true pastry masterpiece. Made with soft wheat flour and enriched with a generous amount of semi-candied and candied apricot cubes, this cake has a soft texture and an enveloping aroma: every bite is a celebration of flavors Ingredients:Soft wheat flour, semi-candied apricot cubes 14% (apricot*, glucose-fructose syrup, sugar, concentrated lemon juice, preservative: potassium sorbate), butter, sugar, pasteurized egg yolk, candied apricot cubes 6% (apricot, glucose-fructose syrup, sugar, concentrated lemon juice), natural sourdough starter (soft wheat flour, water), sugar granules, emulsifiers: mono- and diglycerides of fatty acids; pasteurized egg white, salt, enzymes (contains wheat), flavoring, malted wheat flour
