Brezzo | Gianduja Cake (hazelnuts And Cocoa) 300g

Soft, genuine and tasty, our cakes are a product of the highest quality. We would like to point out that the TORTA LANGA (produced with 46% Piedmont IGP hazelnuts and delicious chocolate chips) is GLUTEN-FREE. When the hazelnut cake arrives on our tables, ZABAGLIONE can never be missing. Fantastic pairing with hazelnut cakes, it is also perfect with biscuits or to be enjoyed on its own for a break full of flavor and authenticity.

• INGREDIENTS:PIEDMONT HAZELNUT P.G.I. 52%, EGGS, sugar, dark chocolate (cocoa mass 9.8%, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavouring), BUTTER